Two Palatines.
One idea.

„We wanted the döner that didn't exist back home. So we're making it ourselves.“

Marc and Lukas both come from Fußgönheim. They've been eating döner together since they were little. When life took them from the lovely Palatinate to exciting Berlin, one question hit them fast: why is döner so much better here than back home?
Bread golden outside, soft inside. Crispy chicken. Juicy grilled veg. And sauces you won't forget.
So they developed a clear idea of what a great döner has to be: bread golden outside and soft inside, sauces spread generously, crispy premium chicken and juicy grilled veg on top, a little melting soft cheese, salad, cucumber, carrot, red onion, a squeeze of lemon and sumac to round it off. Sounds like a flavour explosion? Taste it yourself!


From 13 October 2026, as planned, our food trailer hits the road — across the Rhine-Neckar region and the Palatinate. Locations, events, catering: we stay flexible and go where you want us.
We believe good food needs no compromises. The best cut of chicken, without additives, phosphates or flavour enhancers. Just chicken the way it should be.
„The best way to predict the future is to invent it.“
From the garden to the street.
- ChildhoodFußgönheim
Marc and Lukas have been eating döner together since they were kids.
- LaterBerlin
The question that started it all: why does döner taste so much better here?
- July & August 2026Tastings #1 to #3
Recipe, bread and sauces tested in the garden. 26 anonymous ratings, lots of praise, honest criticism.
- August 2026Berlin
Ein Monat, ein Haufen Tastings, eine Menge Learnings und eine Erkenntnis: Unser Döner ist trotzdem der Beste ;)
- 13 October 2026The trailer rolls
Rhine-Neckar and the Palatinate. Locations, events, catering.

Want to be there from day one?